I-Sodium Hydrosulfite 88%, Ilungele Ukuthunyelwa~

Isicelo:
1. I-sodium hydrosulfite yezinga lezimboni isetshenziswa kabanzi embonini yezindwangu njenge-ejenti yokunciphisa ukudaya udayi, i-ejenti yokunciphisa ukudaya, i-ejenti yokunyathelisa udayi we-vat, i-ejenti yokuhlanza nokudaya usilika, i-ejenti yokususa izimpahla ezidaywe kanye ne-ejenti yokuhlanza ama-vats odayi. linda. Embonini yokwenza iphepha, isetshenziswa njenge-ejenti yokunciphisa ukudaya kwe-pulp yomshini, i-pulp ye-thermomechanical kanye ne-pulp ekhishwe i-inki. Yi-ejenti yokunciphisa ukudaya efaneleka kakhulu yokwenza iphepha le-pulp yokhuni. Njenge-ejenti yokunciphisa ukudaya, i-powder yomshuwalense isetshenziswa kabanzi ekudayiseni i-kaolin, ekudayiseni nasekunciphiseni ukudaya uboya, ekudayiseni imikhiqizo ye-bamboo kanye nemikhiqizo yotshani, njll. Isetshenziswa ekucubungulweni kwamaminerali, ekuhlanganisweni kwe-thiourea kanye ne-sulfide yayo, njll. Isetshenziswa njenge-ejenti yokunciphisa embonini yamakhemikhali.
2. I-sodium hydrosulfite eyongezwayo yokudla isetshenziswa embonini yokudla njenge-bleaching agent, i-preservative, kanye ne-antioxidant. Isetshenziswa kabanzi ezithelweni ezifakwe amaswidi, izithelo ezomisiwe, imifino eyomisiwe, i-vermicelli, i-glucose, ushukela wetafula, ushukela wedwala, i-maltose, amaswidi, i-glucose ewuketshezi, i-bleaching agent kanye ne-food preservative yamahlumela e-bamboo, amakhowe namakhowe asemathinini. Ububanzi bokusetshenziswa kanye nokusetshenziswa okuphezulu kuhambisana "ne-National Food Safety Standards for the Use of Food Additives" GB2760.